Jenny is a great cook!
When she was in high school, her father and I often wondered if Jenny would be able to survive when she wasn't home to eat.
Surprisingly,
she did.
Since then,
Jenny has become a wonderful cook!
Being a vegetarian,
Jenny has developed some delicious recipes!
She allowed me to share this one with you.
Jenny's Nachos
Ingredients:
One bag of blue corn chips
One 30 oz can of black beans
(I prefer pinto, but the choice is yours.)
One 30 oz can of chopped tomatoes
A handful of shredded cheddar cheese
1) Empty the beans and tomatoes into a colander and drain.
2) Rinse well.
3) Place a layer of blue corn chips on the bottom of a microwave safe plate.
4) Divide the beans and tomatoes into 4 equal servings.
5) Place one serving on top of the corn chips. Refrigerate the rest of the mixture.
6) Top with a handful of shredded cheddar cheese.
7) Microwave for about 30 seconds to one minute, just long enough to melt the cheese.
8) Enjoy!
When she was in high school, her father and I often wondered if Jenny would be able to survive when she wasn't home to eat.
Surprisingly,
she did.
Since then,
Jenny has become a wonderful cook!
Being a vegetarian,
Jenny has developed some delicious recipes!
She allowed me to share this one with you.
Jenny's Nachos
Ingredients:
One bag of blue corn chips
One 30 oz can of black beans
(I prefer pinto, but the choice is yours.)
One 30 oz can of chopped tomatoes
A handful of shredded cheddar cheese
1) Empty the beans and tomatoes into a colander and drain.
2) Rinse well.
3) Place a layer of blue corn chips on the bottom of a microwave safe plate.
4) Divide the beans and tomatoes into 4 equal servings.
5) Place one serving on top of the corn chips. Refrigerate the rest of the mixture.
6) Top with a handful of shredded cheddar cheese.
7) Microwave for about 30 seconds to one minute, just long enough to melt the cheese.
8) Enjoy!
3 comments:
Yum - sounds pretty much like the Nacho's the mailleman makes, then again he is also a vegetarian, & personally I prefer this type of nacho anyway.
(but I do love refried beans)
Those look really yummy! Simple to make too.
LOL, Jenny, you turned out pretty darn good despite your parents' fears for your welfare :) Looks yummy!
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